Peek'N Peak

About Us

Busser

Department

Food & Beverage - Royal Court Dining Room / YR

Season

Part Time - Year Round

Description

Bussers will assist servers, team and kitchen staff with preparation, execution and clean up of food service to ensure complete guest satisfaction.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following:

  • Set dining room tables with clean linens, cutlery and other meal specific requirements.
  • Prepare water glasses and serve water as guests arrive.
  • Serve accoutrements throughout the meal, including: salsa/crackers, bread/butter and pepper salads.
  • Neatly and quietly clear dishware after every course.  
  • Remove trays and stack dishes for return to kitchen after meals are finished.
  • Offer coffee at the conclusion of meal.  
  • Clear and reset table after meal.
  • Polish silverware, fold napkins, and ensure side stations are stocked / clean.
  • Maintain a positive, professional and respectful attitude toward guests, coworkers and management.  
  • Display a strong sense of urgency, attention to detail and desire to get things done right the first time.  
  • All other duties as assigned.  

QUALIFICATIONS  To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.  The requirements listed below are representative of the knowledge, skill, and/or ability required.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Ability to work in a fast paced environment while handling multiple priorities with a high degree of professionalism.  
  • Strong attention to detail and ability to read and comprehend oral / written instructions.
  • Capable of effective and courteous communication with guests and associates of all levels.  
  • Ability read and interpret documents such as policy and procedure manuals.

EDUCATION and/or EXPERIENCE

  • Minimum 6-months prior experience working in a bussing, kitchen or related Food & Beverage role preferred.  

PHYSICAL DEMANDS/WORK ENVIRONMENT The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Temperature generally is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for one hour or more.
  • Standing and walking are constant conditions.
  • Frequent handling of objects, reaching, maneuvering and continually positioning of oneself to perform assigned tasks.
  • Ability to physically grasp and transport items up to 50 pounds, including kitchen supplies and dishware.
  • Flexibility to work evenings, weekends and holidays required and willingness to flex up or down in scheduled work hours (based on business need).

Apply Now


Peek 'n Peak Resort is now accepting applications for Fall Fest - don’t miss your chance to work and play here! Resort associates receive excellent discounts on the Adventure Park, Golf, Fitness, Meals, Retail and Spa!  

HR Department
Monday - Friday 8am-5pm
Phone: (716) 355-4141 ext. 7312
Job Hotline: (716) 355-4141 ext. 7311
Fax: (716) 355-6459
Email: PeekHR@VisitScott.com
 
Depending on business need, the length of time for our hiring process may vary and we appreciate your patience.  There are often multiple employment opportunities available and we are working diligently to find you the perfect fit.  We appreciate your interest and invite you to check the website frequently for new employment opportunities!

 

  • Live Music!

    Every Friday and Saturday night in the Regency Pub! Check out the live music schedule on the event calendar.

    Event Calendar

  • Award-winning Sunday Brunches

    Join us for one our famous, award-winning brunch! Served on Sundays in the Royal Court Dining Room. Call 716-355-4141 x 7155 to make a reservation!

    Brunch Schedule

  • Peak's Prime Time

    Great drink specials and unique creations from our small plates menu. Sunday-Thursday 7-9pm, Friday 8-10pm at the Regency Pub.

  • NOW OPEN

    Are you up for an adventure? Check out the Peak's new Aerial Adventure Courses!

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  • Now Hiring!

    We have lots of positions open at Peek'n Peak. Visit our employment page to view employment opportunities!

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